AboutGuest Chef Jess from Take a Bao teaches you how to make the Dumpling Dough the traditional way and lets you into the secret of her delicious fillings. She will then teach you how to roll out the dough and add the filling before wrapping them up into these clever parcels. You can cook them all here or take them home to cook there.. or do both, you will certainly have enough!
£70 per Pod and you can have up to 3 children with you at no additional charge. If you would like to have 2 Adults and up to 3 Children in your Pod please get in touch as there will be a surcharge of £20
|Season (20 Aug 2020)|