Facilities
Catering
- Cater for vegans - Vegan options for most courses can be made on request
- Cater for vegetarians - There is always at least one vegetarian starter, main and dessert on the menu
- Dairy-Free Options Available - Dairy free dishes can be made on request
- Gluten-Free & Coeliac Options Available - Gluten Free & Coeliac Options can be made on request
- Licensed
- Serve evening meal
- Serve lunch
- Special dietary requirements catered for - Yes on request, ideally with notice
Children & Infants
- Accept children (Minimum age)
- Children's menu - No, dishes can be tweaked on request
- Highchair
COVID-19 Response
- 1m distancing in place
- 2m distancing in place
- Advance booking essential
- All linens sanitized in high-temperature wash
- Capacity limit - 16
- Clear signage
- Contactless payment possible
- COVID-19 measures in place
- COVID-19 refund and cancellation policy in place
- COVID-19 risk assessment completed
- COVID-19 staff training completed
- Currently closed - opening 8 August 2020
- Deep cleaning between visitors
- Eat Out to Help Out
- Face masks required for staff in public areas - Staff wear visors rather than face masks
- Facilities must be booked - No, we use screens instead of floor marking
- Food available during COVID-19 restrictions
- Hand sanitizer available to visitors & staff
- Hygiene screens in place
- Online booking possible - Booking via email possible, will be confirmed by phone
- Online ordering available - Ordering via email possible, will be confirmed by phone
- Paid stay-at-home policy for staff with symptoms
- Queuing system - No – booking system only to avoid queues
- Regular temperature checks for staff
- Regularly sanitised high-traffic areas
- Socially distanced spaced seating
- Staff required to regularly wash hands
- Temperature checks for visitors - This may be requested but not required if visitors are well
- Time limited visits
- Touch-free toilet facilities
- Virtual menus - No – single use menus
- Virtual queuing system - as pre-booking required to avoid queues
Establishment Features
- Booking required
- Cater for special dietary requirements
- Chef
- Exclusive hire of restaurant - by prior arrangement
- Family Friendly
- Groups accepted - by prior arrangement
- Independent Business
- Locally-sourced produce
- Number of covers - 16
- Number of people seated - 16
- Open All Year
- Pre/post theatre menu - This has been suspended for the time being
Key Features
- In town/city centre - central Market Square position
- Unique venue - Overlooking busy Market Square in Salisbury
Parking & Transport
- Off site parking - In various city centre car parks
Payment Methods
- Accept Bank Transfers, Internet Payment or SWIFT/IBAN
- All major credit cards accepted
- Cash & Cheque accepted
- Cash accepted - Usually yes but preferably not during Covid-19
- Contactless payment accepted
- Maestro accepted
- MasterCard accepted
- Solo accepted
- Visa accepted
Specialist Features
- Themed Events
Travel & Trade
- Group discounts available
- Wi-fi available
Map & Directions
Road Directions
You can park at the Central Car Park and then walk through the Maltings to reach the Market Square.
From Old George Mall car park the Market Square is a short two minute walk.
There is no parking at the restaurant.
Public Transport Directions
Allium is situated on the first floor of 6-7 Ox Row overlooking the market square. Most bus routes terminate on Blue Boar Row so Allium is a short walk across the Market Square.
TripAdvisor
Awards
- Visit Britain
We're Good to Go 2020
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